AUSSEA Seafood
Product
Our product is extensive and we are constantly seeking new products that meet our criteria of being high quality and consumer friendly.

Our product range is derived from South Australian King Prawns
For more info. about King Prawns package sizing
   
King Prawns –“Western King Prawns”
“Western King Prawns” (Melicertus latisulcatus) natural, wild caught prawns harvested from the waters surrounding Port Lincoln, South Australia.

This high quality prawn known for its premium flavour and texture and is available in the following forms:

 
Whole Green
Whole Cooked
Prawn Meat
Prawn Cutlets
Healthy Eating Tips
Prawns taste great and are a healthy versatile convenient food that is quick to prepare and cook.
King Prawns are:
Low in Kilojoules
High in protein
Provides "good" fats
Low in cholesterol
High in vitamins: A, B, E and D
High in minerals
Download our Tasty Recipes
Storage and Handling Tips

It is important to keep thawed or fresh prawns cold at all times. When shopping for prawns it is advisable to use a chiller bag or esky to keep the product cold.

If purchasing frozen prawns it is important to retain their frozen state. Do not refreeze prawns that have been thawed.

Instead of purchasing fresh prawns and freezing at home, purchase frozen prawns that have been commercially snap frozen in ultra low temperature freezers. Commercially frozen prawns insure the product has a longer shelf life and quick freezing locks in the quality and the flavour of the product. Frozen prawns are not subject to seasonal variations and the product is of a consistent high standard.

Frozen prawns should be kept in the freezer, wrapped in plastic to prevent freezer burn.

To retain texture, flavour and nutrients, controlled thawing in a refrigerator is best. To thaw seafood quickly, run cold water over it.